Monday, November 2, 2009

Welcome By the Hearth


We are a gluten, dairy, and egg free baking business in Brooklyn, New York.


We are committed to use our talents and experience to meet your need for delicious and creative desserts that are gluten, dairy, and egg free. Our products are made of all organic and all natural ingredients.


Hi, my name is Joelle. Fourteen years ago, my daughter was diagnosed with food allergies to gluten, dairy, and eggs. I have since created many delicious, allergen free baked goods that I would like to share with you.


Hi, my name is Jennifer. I am a visual artist who was diagnosed with allergies to gluten a year ago. I like using my creative talents to make beautiful desserts.


We will be selling desserts on Saturday November 21 at the Greenpoint Food Market in Brooklyn noon to 5pm. The desserts will be for the Thanksgiving holiday.








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